Why Food Prices Keep Rising and How Sustainable Solutions Can Help
/Over the past several years, consumers, producers, and supply chain stakeholders alike have faced a growing challenge: food prices that rise and fall with increasing unpredictability. The price of food in the United States experienced significant fluctuations from 2020 through 2024, peaking in 2022 with a staggering 9.9% increase before tapering off slightly in the years since. While the 2025 forecast suggests a more modest 3.4% rise, the trend remains deeply concerning—not just for economic planners and grocery shoppers, but for those invested in the sustainability of our global food systems.
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