October 21, 2022

What should I add to my garden soil this fall?

October 21, 2022/ Kelly Pemberton

Fall can be a busy season for gardeners, even if you’ve stopped growing crops. Soil is the basic foundation for any successful garden, as healthy soil is needed to grow healthy plants. One important task is amending the soil to improve its structure, address any problems from last growing season and prepare it for the next. season. Amending the soil for new batches of plants is an important part of the gardening process. If a gardener does not do this, their garden will suffer and their plants may not thrive as well as they should. However, this task can be time-consuming with many different tools and steps involved in its execution.

January 28, 2019

Soil Amendments for Organic Gardening

January 28, 2019/ Kelly Pemberton

Guest post by Anna Wrench

The right type of soil is important for plant growth, especially in organic gardening. The gardener or specialist in soil knows exactly how the soil has to be treated in order to make it more fertile. If you are cultivating crops, then it requires that the soil be enriched with apposite nutrients to help in the proper growth of crops.

The modern trend is inclining towards environmentally-friendly and healthy organic gardening. Organic gardening seeks to maintain balance and harmony with nature. In this context, soil supplies help with the decomposition of toxins, play an essential role in root growth, maintain the health of the root, and lessen the gardener’s dependency on fertilizer. It is indeed essential for growing productive and healthy crops that are healthier not just for the consumer but also for the environment.

April 22, 2017

Spring planting: how to have an abundant harvest from late spring into late fall

April 22, 2017/ Kelly Pemberton

Growing some of your own food has numerous, scientifically proven physical, emotional, and mental health benefits. To anyone who has committed to a healthy lifestyle, it’s no surprise that eating a mostly plant-based diet is better for your health and can help you avoid some common pitfalls of aging, such as developing chronic inflammation and its associated illnesses. In the United States, food gardening is at its highest levels in the past decade, with the largest growth in participation among young households.

In my book, Go Green without Going Broke, I have written in detail about some of the benefits of growing your own food, and offered advice about how to do so, even if you’ve never grown anything before. Depending on the growing zone you live in, or the equipment at your disposal, you may have already started preparing your vegetable and herb garden by sowing seeds or transplanting seedlings. Today’s post focuses on a few key strategies that I have found to be very effective for reaping an abundant harvest that starts in spring and continues throughout the fall season, producing fresh food for you to enjoy for many months to come.